| Almanac Spring 2012 Biere de Mars |
Traditionally brewed in March (Mars), this classic French-style farmhouse ale has a warm amber hue, light caramel aroma and toasty malt and dried fruit flavors. Ours is balanced with a touch of earthy anise spice from organic baby fennel grown by Grant Brians at his Heirloom Organic Gardens in Hollister, California.
Compliment the flavors of this food friendly brew with simply-cooked spring vegetables like grilled asparagus and artichokes or contrast with rich lamb dishes, and Parmigi… |
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Beer Infinity Beer, Brewing & Beyond
