Bill’s Tavern & Brewhouse

The Beervana Blog Has Moved
The Beervana Blog has moved. This site is no longer actively updated, though I'm not doing an automatic redirect for people who are landing in the archives. Please bookmark the new site and visit it for current content. www.beervanablog.com Thanks-- Update. Per the comment below, the RSS feed is: https://www.beervanablog.com/beervana/?forma ... Read more

An Update on Cider in Oregon
On Monday, Cider Riot's Abram Goldman-Armstrong put 63 hectoliters--nearly 60 barrels--of cider in cans for the first time. Yesterday he had a media event at his pub and cidery to introduce Everyday Cider and it made me realize some things have changed since I last checked in on cider. Time for an update. Lest we bury the lead, Abe droppe ... Read more

A Brand New Blog!
At long last, and with surprisingly few nostalgic glances over the shoulder, I am leaving Blogspot forever. Yes, I've embraced parallax scrolling, big, grabby titles, and vivid, full-page photos. Please welcome the new and future site of this here rag: www.beervanablog.com You'll see there are a few upgrades. Principally: Better site archit ... Read more

More on Mexico; A Lupulin Powder Blind Tasting
We have a new podcast for your listening pleasure. The main subject is Mexican craft beer, featuring an interview with Enrique Aceves-Vincent Ramirez of  Guadalajara’s Loba Brewing. We talk about the Mexican market, what it's like getting started there, and where things may be headed. A great primer for those of you interested in our souther ... Read more