Brasserie du Bocq

Protected: Pure Kriek Cantillon 1996: The inspiration for Brasserie Cantillon’s Lou Pepe Kriek
There is no excerpt because this is a protected post.The post Protected: Pure Kriek Cantillon 1996: The inspiration for Brasserie Cantillon’s Lou Pepe Kriek appeared first on Belgian Beer Specialist. Read more

In ’t Bierhuis Oud Beersel to reopen, new beers, and new bag in box lambics from Oud Beersel
There is a lot going on at Oud Beersel, the lambic brewery and blendery that Gert Christiaens has taken from a closed brewery in 2002 to an international success in 2018. Gert, his father Jos, and others on the Oud Beersel team revived the beloved brewery and site after a three year closure from 2002-2005.…The post In ’t Bierhuis ... Read more

Protected: In ’t Bierhuis Oud Beersel to reopen, new beers, and new bag in box lambics from Oud Beersel
There is no excerpt because this is a protected post.The post Protected: In ’t Bierhuis Oud Beersel to reopen, new beers, and new bag in box lambics from Oud Beersel appeared first on Belgian Beer Specialist. Read more

Distilling a Bokkereyder fruit slush at Stokerij Vanderlinden, Hasselt
I visited Bokkereyder, the highly acclaimed new lambic blendery in Hasselt, for the first time on August 30th. Raf Souvereyns, who goes by Raf Soef for shirt, greeted me and Kurt Verbiest around 4:30 pm. Raf and a friend were finishing up a day of processing fruit, namely apricots and peaches, to be used in…The post Distilling a Bokkere ... Read more