Craft Beers

Urban Abbey Apricot Wheat (American Wheat or Rye Beer) by Turkey Hill Brewing Company Pub & Grille...

It’s a beer, but not your daddy’s beer. Chloe, the brewmaster’s daughter, lives on a street named Rolling Fog and when he heard the name he said it would be the perfect name for his [perfect] barley wine.

Andrew Pruden [owner] and Donny Abraczinskas [brewmaster] have both been in Group Therapy…but NEVER at the same time.

When working at a beer festival Donny and his Wife, Susie, encountered a rather rude gentleman (use that term loosely), who was eager to partake in another sample of beer and demanded that his girlfriend, “Get the hell out of my way.”

No this ALAMO has nothing to do with the Alamo in Texas. You’d have to ask the owner of The Inn at Turkey Hill and Turkey Hill Brewing Co, Andrew Pruden.

One summer afternoon Donny was giving a taste of this beer to his sister-in-law, Janice, and her neighbor, Randi. It had no name but when Randi tasted it she said, “Please sir, may I have some more?” …Oliver Twist!

It’s a beer awakening [aka an epiphany]…..moving into unknown beer territory. That’s a good thing.

A west coast style IPA named by the brewmaster in honor of his most beloved band, Jethro Tull.

An olde world style of beer, named after the city it originated in, we gave it a whirl with our new world style.

A traditional wheat beer (Hefe = Yeast – Weizen = Wheat) unfiltered, which gives it the cloudy appearance, with a golden body and thick head.