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ConNEWticut: New Brewing In The Nutmeg State

The Internet has been buzzing with a bunch of new breweries opening up in Connecticut. Here’s what you need to know about a few of the up-and-comers.

Overshores Brewery of East Haven has a unique spin on their brewing. They are dedicated to Belgian-style brewing, which is a refreshing sight to see against all the super-hoppy IPAs that seem to be so popular in the beer scene right now. So far, I have tried their Belle Fermiere, which is a saison. Super tasty and light, and the bottle conditioning gives it an interesting flavor. The hops are a blend of the noble European varities, as well as American Simcoe, so it gives a nice combination of both continents. Belle Fermiere is already available at a whole bunch of bars and liquor stores across the state, and more styles will be released as the summer goes on.

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Black Hog Brewery is opening this summer in Oxford, and is owned by brothers Jason and Tom Sobocinski. Their name may be familiar to cheese-lovers in the New Haven area; they own t

Source: Now Beer This!

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