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Do at the Zoo 2017: Recap

Banana pudding with salted caramel sauce from Post Oak Hall

This post is a bit late, but I wanted to make sure I got the chance to share about Do at the Zoo. Do at the Zoo is the Denver Zoo’s biggest annual fundraiser, occurring each June. This was my second time attending, and I can’t say enough good things about it. It’s an adult-only event, so it’s the perfect date night, or just a wonderful evening to spend with a friend. And all for a great cause!

This year, over 55 of Denver’s best restaurants & bakeries participated, as well as several local breweries, distilleries, and more. There were approximately 35 restaurants and around 20 breweries, cideries, and distilleries, (see full list at end of post) each serving up unlimited samplings of their finest food and drinks.

Screech owl. She’s missing an eye, as she was injured in the wild and left unable to hunt for herself.

I always thoroughly enjoy Do at the Zoo. It’s a special night, as attendees can roam around, see and learn about

Source: Colorado Beer Girl

Read the full article here.

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