Today I write about something that is not inherently beer-related, but definitely made me think about the brewing process. This Saturday I spent a relaxing rainy day at what may be the coolest (in my opinion) high school in Connecticut. For those who are unfamiliar, Common Ground is an environmental charter high school in New Haven that was founded in 1997. In addition to core academic subjects such as math and literature, students at Common Ground have a curriculum that is focused on the environment. Classrooms include kitchens, farms, and even state parks. I spoke with one student who is currently raising chickens and learning how to (humanely) butcher them. Definitely not things I knew how to do as a junior in high school.
You don’t have to be a high school student to take advantage of the resources Common Ground offers, though. They have a series of classes offered to both families and adults. This weekend I took a class on Canning and Fermentation, where I learned how to jar food
Source: Now Beer This!
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