(LANSING, Mich) – The Michigan Brewers Guild, in partnership with the Michigan Department of Agricultural and Rural Development, is presenting a series of free seminars this fall throughout the state geared toward effective draft line system cleaning and maintenance. Any brewery, microbrewery, brewpub or retail establishment serving draft beer (including front line staff, managers and owners) is encouraged to attend one of these sessions and get their program certified as managers of quality draft beer delivery systems.
The 2.5-hour seminars will focus on four key areas:
Upon completion of the seminar, each attendee will also receive a copy of the Brewers Association Draught Beer Quality Manual as well as certification that they are trained in proper management, sanitation and quali
Source: Mitten Brew
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