This mead should exhibit the character of all of the ingredients in varying degrees, and should show a good blending or balance between the various flavor elements.
26C. Open Category Mead
March 25, 2013
BJCP 2008 Styles
| Reference: |
26C |
| Style: |
Open Category Mead |
| Category: |
Other Mead |
| Summary: |
This mead should exhibit the character of all of the ingredients in varying degrees, and should show a good blending or balance between the various flavor elements. |
| BJCP 2008: |
Click here to see the full Beer Style description. |
| Examples: |
Jadwiga, Hanssens/Lurgashall Mead the Gueuze, Rabbit’s Foot Private Reserve Pear Mead, White Winter Cherry Bracket, Saba Tej, Mountain Meadows Trickster’s Treat Agave Mead, Intermiel Rosée |
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