Reference: | 24C |
Style: | Sweet Mead |
Category: | Traditional Mead |
Summary: | Similar in balance, body, finish and flavor intensity to a well-made dessert wine (such as Sauternes), with a pleasant mixture of honey character, residual sweetness, soft fruity esters, and clean alcohol. |
BJCP 2008: | Click here to see the full Beer Style description. |
Examples: | Lurgashall Christmas Mead, Chaucer’s Mead, Rabbit’s Foot Sweet Wildflower Honey Mead, Intermiel Benoîte |