Home > News > The Week Ahead in Beer: We give thanks for the onslaught of local stouts

The Week Ahead in Beer: We give thanks for the onslaught of local stouts

Greetings, New Mexico craft beer lovers. Stoutmeister here with The Week Ahead in Beer. This column covers all the breweries in Bernalillo and Sandoval counties, with Santa Fe’s eight breweries, one in Los Alamos, one in Moriarty, one in Red River, one in Silver City, and one in Truth or Consequences also joining the party.

Stoutmeister puts on his serious face to handle The Week Ahead in Beer.

International Stout Day was back on November 5, but “In-State Stout Week” might as well be right now. There’s a lot of stouts coming in can and (maybe) bottle form this week, which is just leaving us extra thankful. Bow & Arrow pushed back the release of Chocolate Para Mesa Imperial Stout to Wednesday. Made with ancho chiles, cacao nibs, cloves, and Ceylon cinnamon, this beautiful beer will be in four-pack cans to help you get through this socially-distanced Thanksgiving. If you want more sweet and less spice, head over to Rio Bravo for cans of Chocoholic Double Chocolate Stout, which also comes

Source: NM Dark Side Brew Crew

Read the full article here.

Leave a Reply

Your email address will not be published. Required fields are marked *