A few months ago, I wrote about Within The Ruins’ guitarist Joe Cocchi’s brewery, Tin Bridge Brewing. I recently got an opportunity to chat one on one with Joe, and he was able to give me a little more background on the brewery, and balancing the brewing and being in a metal band.
Joe started out as a homebrewer, and talking to homebrewers-turned-owners always gives me hope that my own craft can become something larger than boiling water in my kitchen. The brewery got its name from a bridge where Joe used to hang out with his friends growing up in western Massachusetts. Which is fitting, since now Joe is hanging out with his friends and making beer. The brews of Tin Bridge are described as “high gravity”, and Joe said that many of them are stouts and porters with some really interesting ingredients. Barrel-aging is becoming so prevalent lately, and Tin Bridge recently picked up a used bourbon barrel from Woodinville Whiskey Company, which was also used to age maple syrup. They have pl
Source: Now Beer This!
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