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Using Yeast DNA To Unlock a Better Beer Gizmodo Beer may be as old as civilization itself, but modern molecular biology could teach craft brewers some new tricks. Troels Prahl, a brewer and microbiologist with White Labs, is currently analyzing the full DNA sequences of yeast from 2500 batches of ...

Using Yeast DNA To Unlock a Better Beer

June 29, 2014 News Leave a comment

Using Yeast DNA To Unlock a Better Beer
by Gizmodo.
Beer may be as old as civilization itself, but modern molecular biology could teach craft brewers some new tricks. Troels Prahl, a brewer and microbiologist with White Labs, is currently analyzing the full DNA sequences of yeast from 2500 batches of ….

Source: Gizmodo – via Google News

Read the full article here.

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