| Recently I’ve made it to nearly 20 breweries and distilleries! I’m going to chip away at them in the order we visited. Keep in mind that I’m reviewing based purely on my (and my wife’s) experience on a certain day and that your results may vary. I tend to wait until a brewery has been open for 6-12 months before reviewing, unless my visit is above par and deserves a write up. I try not to be a jerk but pride myself in being honest. I’ve been a homebrewer for nearly 26 years, a BJCP National ranked judge, and have been to many hundreds of breweries over the years.
While recently down in Rochester to visit a good friend during his treatment at Mayo Clinic, we took the opportunity to visit some of the new taprooms that have popped up over the past summer. I already posted a review of the medically named Grand Rounds Brewpub HERE. Our second visit was to the strangely named Forager Brewery. They take this name due to the ideals of foraging wild ingredients and supporting local farms
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Source: JABlog: A Minnesota-Centric Beer Blog
Read the full article here.
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