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WHAT: 10th Annual Grand Rapids International Wine, Beer & Food Festival WHEN: Thursday, Nov. 16 (5-10pm) | Friday, Nov. 17 (4-10pm) | Saturday, Nov. 18 (1-10pm) WHERE: DeVos Place, Downtown Grand Rapids WHO: Savor the largest and finest culinary experience in the Midwest during this annual pre-holiday celebration. Drawing more than 18,000 people—from the novice looking for an introduction to the world of epicurean culture to the connoisseur who appreciates the finest things in life—this is the weekend to gather with family and friends for a night on the town. *Attendance at this festival is for those 21 years of age and older. ID is required for admittance. FEATURING: Enhanced Elite Wine Collection: The nearly 50 offerings are hand-selected by our consulting sommeliers and importing specialists as the “best of the best” top shelf vintages (such as Opus 1, Robert Mondavi Reserve, Cakebread and Dom Perignon) with at least a 90-point value … |
Source: Mitten Brew
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