Home > News > Sobremesa brings a community vibe and great beers to the west side

Sobremesa brings a community vibe and great beers to the west side

You can’t drink this at the bar yet, but you can still enjoy a pint everywhere else at Sobremesa.

2020 might not have seemed like the best year for a small business … nay, ANY business, to get its foot in the door in virtually any industry. But, when you have the acumen and experience of the folks behind Albuquerque west side newcomers Sobremesa Brewing, it doesn’t seem like such a small task. With the team of owners Nicholas Giron and Ryan Strilich, and also head brewer David Facey, there’s more than enough restaurant and brewing experience to provide them with a steady foundation to get things rolling, even in the midst of the COVID pandemic.

Even with experience, smooth sailing is not always guaranteed in this industry. Originally slated for a May 2020 opening, some big hurdles remained to be cleared before the doors could even open. Hell, before the first beers were even brewed, there were some rough moments, but the team pulled together and created a space that the I-25/Coo

Source: NM Dark Side Brew Crew

Read the full article here.

Leave a Reply

Your email address will not be published. Required fields are marked *