| Reference: | 27E |
| Style: | Traditional Perry |
| Category: | Standard Cider & Perry |
| Summary: | Tannic. Medium to medium-sweet. Still to lightly sparkling. |
| BJCP 2008: | Click here to see the full Beer Style description. |
| Examples: | [France] Bordelet Poire Authentique and Poire Granit, Christian Drouin Poire, [UK] Gwatkin Blakeney Red Perry, Oliver’s Blakeney Red Perry and Herefordshire Dry Perry |
Tannic. Medium to medium-sweet. Still to lightly sparkling.
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