|
Local brewers take a shot at spirits
U-T San Diego “It’s difficult to juggle spirits and beer,” said Earl Kight III, vice president for sales and marketing at Ballast Point Brewery and Distillery. “It’s like Sculpin all over again.” While beer companies that venture into spirits face numerous … |
Source: U-T San Diego – via Google News.
Read the full article here.
[biAmazonProducts]
Beer Infinity Beer, Brewing & Beyond

