Pikes Pub: Who wants some candy corn beer?
by Colorado Springs Gazette. “When we create a firkin, we reserve some beer from the fermenter and instead of putting it into a keg and carbonating it with (carbon dioxide) like normal, we put it into a small steel cask,” Jeff Jacobs said via email. “Typically, some sugar is added …. |
Source: Colorado Springs Gazette – via Google News
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