The little brewery that could has become a popular destination in Southeast Albuquerque.
The great neighborhood pub experiment is rolling along in several areas of Albuquerque, perhaps most notably at 529 Adams St. NE, where High and Dry Brewing has gained a loyal following in just one year of operation. While operating the smallest brewing system (1 barrel) in town, brewer/owner Andrew Kalemba and his staff have managed to nonetheless make a name for themselves in a crowded craft beer scene.
I caught up with Andrew on Monday afternoon at the brewery, where he was still hard at work even though it was closed to customers, for our annual Look Back/Look Ahead Series.
“2018, it went by fast, that’s for sure,” Andrew said. “We can’t complain. We have what I’d like to call consistent business all year. The neighborhood really showed up and supported us. The bottom line is we hit our year one business case, which is a fantastic thing to celebrate. I’m not sure I got to sit down and enjoy it
Source: NM Dark Side Brew Crew
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