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Red Door Brewing rolls out new beers for its scaled-back 6th anniversary

It’s anniversary time again over at Red Door in this year like no other.

As other breweries have experienced this year, it is now Red Door Brewing’s turn to throw a smaller anniversary party. That does not mean, however, that there will not be any fun to be had this Saturday.

To learn a little more about what is happening this weekend, including sampling the two new beers being released, and what else is coming soon from Red Door (another taproom?!), I caught up with head brewer Matt Meier and operations manager Ali Cattin earlier this week.

“Saturday we have the can releases, the (Side Door Kitchen) food truck is going to be doing beer brats and pretzels,” Cattin said. “This year is kind of weird, because we don’t want to throw a huge party and pack the place full of people, it’s just not responsible. We’re going to focus mostly on the can releases.”

Meier broke down what to expect from the two German-style offerings.

“Full of Helles will come out this Saturday,” he said. “I’ll be put

Source: NM Dark Side Brew Crew

Read the full article here.

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