From left, John Rowley, Wes Burbank, and Jeffrey Kaplan. Cheers to more years, gentlemen!
This Sunday, Rowley Farmhouse Ales (RFA) is throwing a huge party for their second anniversary, and I sat down with the guys to get the details on where they’ve been, what they’ve seen, and where they’re going.
Rowley Farmhouse Ales opened in 2016. In two years, they’ve experienced a few changes, pumped out a ton of different beer styles (not just farmhouse ales and sours), and solidified themselves as a great bistro for beer geeks in the Santa Fe area. In two years, they definitely had more highs than lows.
I asked the guys what their favorite thing about being open for two years was.
“That we’re still open!” co-owner and chef Jeffery Kaplan joked. “In two years, we’ve gotten some really awesome accolades and appreciation from the local community.”
One such accolade came from CraftBeer.com, naming Rowley Farmhouse Ales best beer bar in New Mexico for 2018. They also received a Local Hero Award fo
Source: NM Dark Side Brew Crew
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