Reference: | 27E |
Style: | Traditional Perry |
Category: | Standard Cider & Perry |
Summary: | Tannic. Medium to medium-sweet. Still to lightly sparkling. |
BJCP 2008: | Click here to see the full Beer Style description. |
Examples: | [France] Bordelet Poire Authentique and Poire Granit, Christian Drouin Poire, [UK] Gwatkin Blakeney Red Perry, Oliver’s Blakeney Red Perry and Herefordshire Dry Perry |