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Rio Bravo has a lot on its plate as 2018 begins. Rio Bravo Brewing has experienced a bumpy ride in its short existence. It went big right out of the gates, from the sheer size of its taproom and brewery to the early decision to mass distribute a whole slew of canned beers. Now, with more than two years in the rear view mirror, the brewery is pulling back a bit before it forges ahead in 2018. To get the lowdown on just what that will involve, I sat down with head brewery Ty Levis, and owners Randy and Denise Baker, for their turn in our Look Back/Look Ahead Series. “The fact that we came in as big as we did, in this space, it put a lot of people on notice,” Ty said. “Yet, we’re still now just getting into that traction phase where I think we’re starting to move and we’re going to see a super dynamic 2018. I feel like people were put off by how big this place is.” It was not just the space. Rio Bravo learned quickly that making an impact in all facets of distribution, from keg accounts t … |
Source: NM Dark Side Brew Crew
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