High and Dry Brewing is staying aloft in their sophomore year

Just as High and Dry were successfully celebrating their second anniversary with live music and a packed taproom (remember those?), the world came to a screeching halt. Sounds like an epic party, right? No, no, it was COVID … and as with so many other businesses, they had to stop partying and quickly rethink their plans for 2020. For our annual Look Back/Look Ahead Series, we had an email chat with co-owner/head brewer Andrew Kalemba to find out how things have gone during their second year, and what they hope for going forward.

Being a popular venue for local talent in the pre-pandemic world, High and Dry had to temporarily pull the plug on live music and rethink how they approach their day to day.

“Navigating all of the changes with operating the business in a much stricter safety guidelines, additional training and modified floor plans was a constant learnin

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