Home > News > How about a pint of this extraterrestri-ale? Credit Vadim Sadovski/Serhiy …
... a subtle but complex earthiness. (Or is it mooniness?) … We also used German malts and hops, and fermented this beer with our house Doggie yeast, giving Celest-jewel-ale notes of doughy malt, toasted bread, subtle caramel and a light herbal ...

How about a pint of this extraterrestri-ale? Credit Vadim Sadovski/Serhiy …


Discover Magazine (blog)

How about a pint of this extraterrestri-ale? Credit Vadim Sadovski/Serhiy
Discover Magazine (blog)
a subtle but complex earthiness. (Or is it mooniness?) … We also used German malts and hops, and fermented this beer with our house Doggie yeast, giving Celest-jewel-ale notes of doughy malt, toasted bread, subtle caramel and a light herbal

Source: Discover Magazine (blog) – via Google News.

Read the full article here.

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