Big Shed Brewing Concern Prepare for a Big 2015Media Release Big Shed Brewing Concern (BSBC) are preparing for a busy year after the recent launch of their Adelaide-based brew house and the hype of their homemade specialty craft beers. Co-founded in 2014 by Jason Harris and Craig Basford, BSBC are the new kids on the block, focused on producing only the highest quality of craft products. “It’s our mission to create unique craft beers that not only posses superb flavouring, but are also carefully handmade with the finest local ingredients,” says Harris. Ranging from craft beers to sparkling cider, BSBC have formulated a collection of delicious beverages to entice all. BSBC currently have six brews available including ‘FrankenBROWN Ale,’ their maiden beer used to christen their brewery, which was recently awarded the 2014 Bronze Medal Winner at the Craft Beer Awards. “While ‘FrankenBROWN’ is always a crowd pleaser, ‘F-Yeah’ and ‘Cherry Popper’ are recognized as BSBC’s most popular craft be … |
Source: Australian Brews News
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