The simple pleasures of tramping round an orchard.
Autumn is a season of two halves. Both are definitely autumn, but one is summer’s older sibling, looking back fondly, while the other is winter’s harbinger. The change comes almost overnight some time late in October, just before the clocks go back. By this time we’ve all been remarking for several weeks that the nights are drawing in and it’s getting a bit chilly, but then, around the 21st – which is, coincidentally (or not) now celebrated as Apple Day – the season finally shifts its weight to the other foot.
Before the change it’s all about crisp blue skies with a chill at the edge, the leaves turning and sweaters coming out of the wardrobe. After, it’s mud, rain, bare branches and those recently beautiful golds and yellows and browns clogging the drains and flying in your face. In short, Autumn Part One is a time to be outside. Part Two is the bit where you rediscover the joys of open fires, home baking and soup.
Every year, it’s a pa
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