Bottle Release ~Aubergine & Twelve Avenues~ at Kelly Green

Pitman: Bottle Release ~Aubergine & Twelve Avenues~ is happening at Kelly Green Brewing Co.

Ed from Kelly Green Brewing Co. said on Saturday, November 4 from 12:00 pm to 10:00 pm

On Saturday November 4th @12pm we will be releasing the following two bottles from our Small Batch Series of Barrel Fermented ales. That same afternoon is Pitman’s Food Truck festival, right on our front doorstep. Going to be a super fun day, we have a couple more surprises in store as well that we will announce next week.
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~Aubergine~ a saison brewed with Oats, Wheat & Aged Cascade hops, fermented and aged in wine barrels with our house culture, then refermented on gobs of the purplest fruit we could find in Black Currant and Plum puree. The resultant beer is a beautiful purpleish-red with a pink head boasting aromas of your favorite Jam, hay, & dried leaves, some might say it tastes Jammy AF, acidic and medium bodied. We hope everyone enjoys this one as much

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