| You may have seen a lot of retweeting by me in recent weeks shouting out about the recent #Brewsweplate event. This was the second such event ran by Eric Heilig and Floriane Loup where each course is cooked to match the beers. My post about the last event is here The beers this time were supplied by the Brown Paper Bag Project, a nomadic brewer that has spawned from one of the finest gastro pubs in the country, L Mulligan Grocer in Stoneybatter. Their brewer Brian was there to describe each beer with each course. The ante was upped this time, both in terms of price and matched beers. 5 vs 4 on the last outing. The venue was meant to be the wonderful Powerscourt Centre, but there was a last minute change to Juno’s cafe on Parkgate St Dublin 8. The price, €65. A dining room with an open kitchen, and the place full to the rafters we were in for a treat. First up was the amuse bouche, mackerel with butter milk and caviar. A tasty little morsel. |
Source: The Irish Beer Snob
Read the full article here.
Beer Infinity Beer, Brewing & Beyond


