Grand Crus are traditionally known as The best beer that a brewery makes. This Belgian-style quad lives up to that na...
Read More »Drakes Maibock
Drakes Maibock (Traditional Bock) from Drakes Brewing Company...
Read More »Dixon’s Platte Valley Pale Ale
Dixon's Platte Valley Pale Ale (American Pale Ale) from Dixon's Downtown Grill...
Read More »Dogfish Head Beewolf Braggot
This is a hybrid of ale and mead made with 51% malted barley (Pale and Munich malted barley) and 49% Orange blossom h...
Read More »Dogfish Head Raison d’Etre
A deep, mahogany ale brewed with beet sugar, green raisins, and Belgian-style yeast. As complex as a fine, red wine. ...
Read More »Dragonmead Breath of the Dragon English Bitter
This fine English style Best Bitter is made with Imported English Pale Ale, Aromatic and Caramel malts. Galena and Wi...
Read More »Drakes Sir Francis Stout
Drakes Sir Francis Stout (American Stout) from Drakes Brewing Company...
Read More »Dixon’s Solitaire Stout
Dixon's Solitaire Stout (American Stout) from Dixon's Downtown Grill...
Read More »Dogfish Head Black & Blue
A belgian-style Strong ale fermented with blackberries and blueberries...
Read More »Dogfish Head Raison d’Extra
A bigger, bolder version of our Raison D'Etre. This is a bulbous, brown ale brewed with a bunch of malt, brown sugar ...
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