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Disclosure: The author is an employee of DC Brau Brewing Company DC Brau Brewing Co., the first production brewery to open in DC since 1956, is closing its tasting room after growler hours on Saturday, May 17. Only for a short spell though.
The reason for the temporary close is the expansion of the brewery’s cellar. The company is adding six new 60 barrel tanks. As CEO and co-founder Brandon Skall has said, with a growing company comes growing pains. The closing of the tasting room and growler hours was a matter of safety. “During the construction, we feel it’s safer to reduce walk-in traffic at the brewery, so we have decided to close the tasting room to the public until after it’s complete.”
Safety and size have become front and center in many mid-size breweries, co-founder and Head Brewer Jeff Hancock said “we are happy at DC Brau to be expanding our production capabilities and hope to break the 10,000 bbl mark this year with our added capacity.” With DC Brau now distributed i
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Source: DC Beer
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