Oxford Mail |
Feature: Cheers! Raising a glass to toast rejuvenation of real ale
by Oxford Mail. There’s a drinks revival bubbling away in Oxfordshire as more discerning drinkers discover the delights of real ale. Victoria Owen finds out why people are swapping their Pinot for a pint. The glass is definitely half full for the real ale industry …. Skipton’s Beer Engine gets ‘pub of the season’ certificate from Keighley and … – Craven Herald |
Source: Oxford Mail – via Google News
Read the full article here.
Beer Infinity Beer, Brewing & Beyond
