Gluten Free Pairing Dinner w/ Charm City Mead at Bar Pilar

Bar Pilar (www.barpilar.com) is partnering with Baltimore’s Charm City Meadworks for a special dinner on Tuesday, October 17th at the restaurant on 14th Street NW. Executive Chef Jesse Miller will pair five gluten free dishes with a selection of Charm City’s meads for ($50 plus fees). 

The Menu:

• Amuse-Bouche with Strawberry Ginger Mead – Coconut Braised Pork Jowl, Angelica Root, Burnt Cinnamon
• Course 1 with Wildflower Mead – Spanish Goat Cheese, Spiced Lavender and Maple Blueberries, “Crackers”
• Course 2 with Mango Comapeno Mead – Fluke Ceviche, Coconut Water, Malanga, Cilantro
• Course 3 with Basil Lemongrass Mead – Charred Cobia Collar, Lemongrass Ponzu, Corriander Coconut Rice
• Course 4 with Elderberry Mead – Grilled Wild Boar, Green Apple, Port Wine Foie Mousse

The dinner begins at 7pm. Must be 21+ to enjoy the pairings. Reserve your spot in advance via Eventbrite at https://www.eventbrite.com/e/gluten-free-tasting-dinner-with-charm-city-…. A portion of the event’s proceeds will go t