Food & Wine |
Guinness Has Created a New Non-Alcoholic Beer
by Food & Wine. As is always the case with non-alcoholic beers, the biggest issue – and often the biggest selling point – is flavor. Like it or not, alcohol adds to a beer’s taste, so breweries are always trying to figure out how to overcome this problem and then tout …. |
Source: Food & Wine – via Google News
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Beer Infinity Beer, Brewing & Beyond
