| Here it is, the day before Halloween and I’m beginning to wonder if I should just change this from a weekly blog to an every other week blog, since that seems to be how often I can actually get the bloody thing done! Anyway, it’s the end of October and we actually have snow falling from the skies here on the Kenai. Not sure how much accumulation we’ll get, but it looks like winter might finally be here at last. Lots of beer stuff happening, so let’s jump right in with news and events.
I already made a Breaking News post about this, but at Anchorage Brewing Company today from 2 to 8 PM is Jolly Pumpkin Night, with five different brews from that excellent brewery on tap. Free admission, pay as you go. In addition, the brewery will be releasing a new IPA in its Expiration series. This one is brewed using a new German hop called Manderina Bavaria, Germany’s answer to all of the citrusy hops that have been coming out lately. It’s also dry hopped with Manderina and a touch of Simcoe at the en … |
Source: Drinking on the Last Frontier
Read the full article here.
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