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I’ve been continuing my beer dinner shenanigans this month, and I don’t really need to bore you with the details, but I’ve noticed an interesting trend the last couple dinners I went to, where I’ve sat with a table of people who I don’t know and aren’t in the beer world. I had a great time talking to new people not only about the beer we’re drinking together but also the beer scene in New Orleans and Louisiana. It’s like doing craft beer outreach on an individual level. I love it! It’s like evangelizing, spreading the good news about something I really believe in.
It works well for me, too, because sometimes I get so wrapped up in my beer world and all the minutia that it can get… a little stale, some days? I mean, it’s hard to have sustained enthusiasm every moment of every day. But talking to people who are new to the world and excited about learning and exploring more about it, it gives me new energy and hope for the work I do and the scene I try to promote and represent.
It can be … |
Source: Nora’s Beer Blog
Read the full article here.
Beer Infinity Beer, Brewing & Beyond
