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A building that once held the bar responsible for many drunken college nights has now been transformed into a modern, inviting, illuminating barbecue joint. As soon as I walked towards the Vine the smell hit me in the face. No, not the smell of stale piss and vomit that one could get a whiff on a weekend, but the wonderful smell of smoked meats. Walking into Mosley’s, takes you back a bit to the Fitzpatricks days and the Old Capitol days but now we are greeted by families, couples, and friends sitting around happily shoveling wonderful BBQ into their faces. The bar looked immaculate
Mosley’s is brought to you by Matt Swift and Corey Kent, both of whom have had big success in the area with Pullman Diner, Big Grove, Blackstone, 30hop, and of course Red’s Alehouse. Knowing the backgr … |
Source: Beer Iowa
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