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The Bruery, Placentia, CA

 

On a recent anniversary trip to Disneyland, I discovered that one of my favorite breweries was a short cab ride away from our temporary home of the Grand Californian Hotel.  I have tried several of The Bruery’s amazing beers over the past few years, but there is no Minnesota distribution, so they are hard to get my hands on.  Their most sought after beer is probably Black Tuesday–an insanely strong and sweet bourbon barrel aged Imperial stout.  The oddly spelled name stems from the owner/brewer’s name: Patrick Rue.

Taking a break from the (dry) Disneyland fun on this particular Sunday, Sj and I hopped in a cab for the short jaunt to the small industrial park where the brewery is located.  When we arrived we asked our driver what the best way to get a cab back would be.  He said he could wait an hour for us (which seemed strange) but we didn’t want to tie ourselves down on time.  More on this later.  The simple but large tasting room was fairly full when we arrived, but we were able to …

Source: JABlog: A Minnesota-Centric Beer Blog

Read the full article here.

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