From an email: Widely recognized for their for wine, Spain is quietly producing some of the best, and most interesting, craft beers and ciders in all of Europe. On this special night, ChurchKey will feature the single largest collection of Spanish beers and ciders, 40 in total, ever assembled in the US!
Highlighting the list is the U ...
The Ultimate Spanish Craft Beer Tap Takeover at ChurchKey
May 8, 2016
News
From an email:
Widely recognized for their for wine, Spain is quietly producing some of the best, and most interesting, craft beers and ciders in all of Europe. On this special night, ChurchKey will feature the single largest collection of Spanish beers and ciders, 40 in total, ever assembled in the US!
Highlighting the list is the US debut of Brønhër Brew, featuring Pan de Ajo, a Spanish inspired Gose brewed with purple garlic salt and parsley, and Drink Me Alive, the only keg imported to the US. Other notables include Edge Cookie Euphoria, an amber ale brewed w/ Finnish oats, African cocoa and vanilla; Guineu Riner, a 2.5% ABV session ale packed with hops; and three variants of Montseny Mala Vida Imperial Stout.
There is no admission fee for this event and all featured beers and ciders will be priced individually by the glass and in 4 oz. tasting pours
THE ULTIMATE SPANISH CRAFT BEER TAP TAKEOVER
- Brønhër Brew Pan de Ajo (US Debut)
- Brønhër Brew Drink Me Alive (US Debut)
- Edge Apa
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Source: DC Beer
Read the full article here.
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