Beer Infinity Beer, Brewing & Beyond
| You may recall that a year ago I went on a bit of a corn jag. I was rounding the final turn on the Beer Bible and it led me into the fields of the new world’s native grain. I considered how the neighborhoods inhabited by corn beer went from respectable to distressed; I discovered American weissbier; I sampled authentic chicha illegally smuggled in from Peru. Typically, my momentary enthusiams fail to spark much interest and they slip into the ghostlands of the decaying internet archives. Corn, however, was intriguing enough to capture the attention of an Ohio homebrewer, who tucked into the subject with more sustained attention than I can usually manage.
He sent along the results of many trials and I’ve been working my way through them. Along with obscure annotated bottles, he included a concordance to help decipher the bottles, but I confess I couldn’t really line everything up. (Further descriptions at his blog here, here, here, here, and here.) And, since you will never have a … |
Source: Beervana
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