Try not to put the "Fried" in Friday, OK?

Almost at the end of ACBW, hope everyone is holding up OK!

Yesterday afternoon/evening was gorgeous in New Orleans and today is shaping up to be the same. I’m heading over to the Avenue Pub to drink some of the newer, smaller, local breweries’ beer this afternoon – hey, did y’all know that the Avenue balcony opens at 1pm on Fridays? – and then head over to Crescent Pie and Sausage.

I saw a bunch of ACBW stuff around on social media, and I thought it would be fun to post through other folks’ eyes (i.e., Twitter accounts).

Firkin of Bayou Teche biere noir w/fresh coconut #craftbeerweek @bayoutechebiere @TinRoofBeer #nola pic.twitter.com/QEESghyLfE
— d.b.a. New Orleans (@dbaneworleans) May 16, 2014

Ooooooh – Drinking a Delacroix Nelson Sauvin by 40 Arpent Brewing Company at @avenuepubnola — http://t.co/XRxK4lbx7w
— #NOLAConfessions™ (@animatedGeoff) May 16, 2014

Drinking a Bourbon Oak Aged Parade Ground Coffee Porter by @TinRoofBeer at @pelicanhousebr — http://t.co/h

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