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Yeah, we need to find this beer. (Courtesy of Upslope Brewing) The other day, Stoutmeister and I met up with Eddy Madani from Upslope Brewing Co., based out of Boulder, Colo. They’re in New Mexico spreading the craft beer love at the moment and we were delighted at the opportunity to have some time with him to talk about their brewery, canning line, origins of the company, and their future, including here in New Mexico. I’ll be sipping on one of their Christmas Ales, in fact, as I write this. PORTER POUNDER: So what brings you guys down to New Mexico? General expansion? EDDY MADANI: So, we actually pretty much go up and down the Rocky Mountains. The first two places we started distributing (of) outside Colorado were Arizona and Texas. Right after that we ended up going up to Wyoming, back down to New Mexico, back up to Montana, back down to Utah, and Utah is the last place we ended up distributing. We’re really trying to maintain the Rocky Mountain region. We were thinking about Idaho, … |
Source: NM Dark Side Brew Crew
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