| Last fall, Stan Hieronymus alerted us to a new commercially-available strain of native North American hops. It is one of the most interesting developments in the beer world in recent memory, and so when a few of these precious gems came on the market, I invested in a strain called “Latir.” I finally got around to brewing with them, and I have a report on what they taste like, but let’s back up and refer back to Stan for a little background:
The genus Humulus likely originated in Mongolia at least six million years ago. A European type diverged from that Asian group more than one million years ago; a North American group migrated from the Asian continent approximately 500,000 years later. Five botanical varieties of lupulus exist: cordifolius (found in Eastern Asia, Japan), lupuldoides (Eastern and north-central North America), lupulus (Europe, Asia, Africa; later introduced to North America), neomexicanus (Western North America), and pubescens (primarily Midwestern United States). Va … |
Source: Beervana
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