Beer Infinity Beer, Brewing & Beyond
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Damn! August flew by fast. To help wrap it up, I came across bunch of great local options fine tuned for the coming autumn months. All of these are limited seasonal releases so don’t wait to long before pulling the trigger on these.
Toasted Barrel American Farmhouse Ale: Nose consists of yeast, bread and slight fruit aromas.
For the flavor, I get yeast, a slight barnyard notes, lemon and apple. Some bready malt rounds out the back end. 6.2%. Available at Toasted Barrel. Toasted Barrel Belgian Dubbel in Peach Bourbon Barrels: The aroma has familiar wild ale aroma that has a aromas of acetone peach and bourbon. Flavor begins sweet with notes of peach, toffee and light honey. Vinegar and moderate sour funk come next with a dose of lactic character. This moves into a middle with notes of oak, a faint acetone flavor, peach and honey-like sweetness. Finish is sweet, with sour peach and oak. Unfortunate acetone off-flavors. 8.5%. Available at Toasted Barrel.
RoHa Grapefruit Pale Ale: T
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Source: Utah Beer
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