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Hoppers – Bungalow Kölsch: Missed this one. Look for toasty and fruity malts with a good dose noble hops. 4.0% – Available at Hoppers. Heber Valley- Blackberry Saison: Missed this one too. Look for wheaty and spicy yeast base with blackberry accents. 4.0% – Available at Heber Valley. Hopkins/Wasatch – Locals Only: This collaboration beer was made with 100% local ingredients. It’s malty with fruity yeast esters and hops that lean to the citrusy part of the spectrum. 4.0% – Available at Hopkins and at Squatters 30th Anniversary party. Dogfish Head – Punkin Ale: Smells and tastes of cloves, nutmeg, cinnamon, pumpkin, brown sugar, malts and some vanilla. Medium to heavy body. 7.0% – Found at DABC Returning RoHa’s – Freshies Wet Hop: Made with wild hop from around the area; this special ale is different every year, due to the unpredictable nature of the hops. 4.0% – Available at RoHa. Cheers! … |
Source: Utah Beer
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