Ale aged in wine barrels with cara cara oranges, meyer lemons and buddha’s hand citrons.
Read More »Almanac Dogpatch Sour
This barrel-aged wild ale is named for our San Francisco neighborhood and pays tribute to the Flanders Red style of beer.
Read More »Almanac Heirloom Pumpkin Barleywine
This is a beer made with real pumpkins. We hand-roasted over 500lbs of heirloom pumpkins from La Tercera Farms in Bodega Bay.
Read More »Almanac Biere de Chocolat
Our Biere de Chocolat celebrates the long and lauded history of chocolate production in San Francisco.
Read More »Almanac Extra Pale Ale
Our Belgian-style Extra Pale Ale is brewed with heaps of sweet Mandarin oranges from Blossom Bluff Farms and California two-row barley.
Read More »Alamanac Honey Saison
Brewed with Bay Area honey from Marshall Farms, wheat, California two-row barley, French oak and fresh, local ginger root for a hint of spice.
Read More »Alaskan Troppelbock
Alaskan Troppelbock is a tawny, copper-colored ale with thick, ivory lacing.
Read More »Alaskan Imperial Red Ale
Alaskan Imperial Red is a full-bodied deep mahogany ale with ruby red highlights.
Read More »Alaskan Birch Bock
Alaskan Birch Bock is lightly malty with a delicate earthy, floral sweetness and undertones of birch, figs and spun sugar.
Read More »Alaskan Perseverance Ale
Alaskan Perseverance Ale is a Russian Imperial Stout released in commemoration of our 25th Anniversary of brewing award-winning beer in the Last Frontier.
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