Craft Beers

Big Boss Sack Time from Big Boss Brewing Company.

This summertime IPA is made with a blend of New Zealand and American grown hops leading to a zesty hop character.

Sir Ryan the Pounder is an American session ale. Its bready malt character is balanced with bright Centennial and Falconer’s Flight hops making this beer exceptionally drinkable.

This beer was brewed to celebrate Wicked Weeds 1/2 year anniversary. We essentially took our Freak Double IPA recipe and halved it.

Rosé in color from the hibiscus, bright and floral in the nose. This wit finishes smooth with citrus and wheat lingering.

Our thirteenth saison is brewed with loads of freshly pureed mango and a touch of cumin to add a subtle ethnic spice.

110 Pounds of honeydew melons were infused into this ale to bring out its easy drinking nature. Light in color and exceptionally smooth.

We then blended in some of our Dark Age Imperial Stout to create an outstanding dark bourbon beer.

Wicked Weed Transcendence is a 100% brett beer from Wicked Weed Brewing.

This ale was aged in Silver Oak Cabernet Barrels for four months leading to a divine beer that is perfect for pairing with fine cheeses, gamey meats, and a fire.